August 5, 2018

Lunch Menu

Appetizers

Crab Avocado & Mango Napoleon 10

Crisp Maryland Crab Cakes 10

Tidewater Coleslaw, Dill Remoulade

Chilled Shrimp & Avocado 11

Tomato Medley, Arcadian Lettuce, Blood Orange and Toasted Shallot Vinaigrette

Flash Fried Calamari 8

Lightly Dusted with Spiced Arrabbiata

Petite Mozzarella Caprese 8

Tomato Medley, Torn Basil, Mozzarella Ciliegine, EVOO, Balsamic Glaze

Lobster Ravioli 8

Lobster Filled Ravioli In A Rose Sauce

 

Terrace Signature Salads

Mediterranean Chopped Salad 13

Chopped Romaine, Grilled Corn, Feta Cheese, Red Onions, Kalamata Olives, Cucumbers, Tomato Medley, Garbanzo Beans, Grilled Shrimp, & Sherry Mustard Vinaigrette

Calamari Salad 12

Crisp Fried Calamari, Baby Spinach, Arugula, Tomato Medley, Red Onions, Cucumbers, Olives, Olive Oil And Balsamic Vinaigrette

Bistro Tuna Salad 12

Pan Seared Sliced Tuna, Baby Arugula, Spinach, Tomatoes & Asian Sesame Ginger Dressing

Classic Grilled Chicken Caesar Salad 10

Crisp Romaine, Parmigiana, Herb Crostino

 

Panino

Served with Crisp Fries

Smoked Pulled Pork 10

Coleslaw, Vermont Cheddar, BBQ Sauce, Ciabatta

Mediterranean 10

Eggplant, Feta Cheese, Kalamata Olives, Sliced Tomato & Cucumber

 

Burgers

Make Your Own Burger Served With Lettuce, Tomato, Pickle And French Fries

Charbroiled Sirloin Burger: $8.00

 

Sandwiches

Sliced Sirloin Steak 11

Served On Crispy Brioche Toast With Sautéed Onions & French Fries

Italian Sausage 8

Sausage, Peppers And Onions On A Club Roll & French Fries

Grilled chicken Breast 9

With Cheddar, Bacon, Lettuce And Tomato On A Club Roll

Chicken Parmigiana 9

With Mozzarella And Tomato Sauce On A Club Roll

 

 

12” Pizza Pie

Carne Azada 11

Sliced Skirt Steak, Grill Onions, Tortilla Strips, Cilantro & Chimichurri

Shrimp Scampi 12

Tomato, Spinach, & Garlic Butter Sauce

 

Pasta

Served with a Garden House Salad

Additional

Chicken 5 – Shrimp 7 – Salmon 6

Cioppino 20

Fresh Scallop Pieces, Shrimp, Clams, Calamari In Plumb Tomato Sauce Over Linguine

Zuppa Di Vongole 14

La Bella Linguine, Rhode Island Farm Raised Littleneck Clams, Basil, Garlic, White Wine And Butter

Sausage & Broccoli Rabe (GF) 11

Sweet Sausage, Cherry Pepper, Broccoli Rabe, EVOO, Basil & Gluten Free Banza Penne

Gnocchi Bolognese 10

Ragu Of Beef & Pork Tomato Pure, Sage Parmesan, Béchamel Parsley And Chili Flake

Penne Ala Vodka 10

La Bella Penne Pasta Vodka Reduction Tomato Shallot Cream And Shaved Parmesan

Rigatoni Luganega 11

Peas, Wild Mushrooms, Sweet Fontanini Italia Sausage, Tomato, Vodka Reduction And Cream La Bella Rigatoni

 

Ala Carte

Chicken Francaise 11

Lemon, Butter, White Wine, La Bella Linguine

Scottish Organic Salmon 15

Spinach, Mashed Potatoes, Herb Butter Lemon Sauce

Veal Saltimbocca 13

Prosciutto, Spinach, Sage, Mozzarella

Veal Tenderloin Marsala 13

Mixed Mushrooms, Marsala Demi, Mashed Potatoes

Camarones Al Ajillo 15

Sautéed Shrimp, Garlic, Butter, Cilantro, Roasted Peppers, Sauce, Rice

Filet Mignon & Chicken Arrabbiata 12

Cherry Peppers, Mushrooms, Garlic Spice, Red Sauce, Linguine

Filet Mignon & Sausage 12

Sliced Filet Mignon & Sausages, Red Onions, Red & Green Peppers, Potatoes, Garlic, Cilantro, Olive Oil, Rice

Veal Or Chicken Parmigiana 11

Served With Linguine

Chicken Giambotta 12

Italian Sausage, potatoes, onions, sweet and hot peppers, garlic, white wine, la Bella linguine

 

Sides

Broccoli Rabe 6

Broccoli Oreganato 5

Spinach Al ‘Olio 5

French Fries 5

Yellow Rice 5

Fresh Avocado 6

Sweet Potato Fries 5

Mixed Vegetables 5

Pan Roasted Potatoes 5

Sautéed Asparagus 6